Sample 5 Course Menu

Melon with Fruit Coulis
or
Potato skins with Cheese and Bacon

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Cream of Asparagus soup

****

Roast Local Turkey, Stuffing,
Chipolata and Cranberry sauce
or
Grilled Conwy Plaice with Lemon
or
Vegetarian Nut Roast
all with
Brussels Sprouts, Roast Parsnips
Roast and Croquette Potatoes
or
Cold Meat Salad
or
Grilled Steak Garni

****

Blackberry Crumble and Custard
or
Selection of Sweets from the Trolley
or
Ice Cream
or
Cheese and Biscuits

****

Coffee and Mints